Salt, Hickory Smoked

Bring the rich, wood-fired flavor of Southern BBQ to your kitchen with our Hickory Smoked Sea Salt. Crafted from pure Pacific sea salt flakes naturally cold-smoked over real hickory wood, this artisanal salt delivers a deep, savory flavor that enhances any dish without bitterness or artificial additives.

Perfect for grilling, roasting, and seasoning, this smoky salt adds instant depth to ribs, burgers, brisket, and poultry. Sprinkle it over roasted vegetables, eggs, or even popcorn for a bold, campfire-inspired twist.

Key Benefits:

🔥 Authentic Smoke Flavor – Naturally cold-smoked over hickory hardwood for rich, balanced taste
🌿 Pure Ingredients – No artificial smoke flavoring or additives
🍽️ Incredibly Versatile – Ideal for meats, veggies, sauces, soups, and brines
🌊 Premium Sea Salt Base – Made from delicate, mineral-rich Pacific sea salt flakes

How to Use:

• Seasoning: Sprinkle on meats before grilling or roasting.

• Finishing Salt: Add to cooked dishes for a smoky kick.

• Creative Touch: Use in rubs, sauces, or compound butters for layered flavor.

Ingredients:

Pacific Sea Salt, Natural Hickory Smoke