Salt, Hawaiian Black

Bold in color and flavor, our Black Hawaiian Salt is a striking natural sea salt blended with activated charcoal from coconut shells. This unique combination gives it a deep black hue, a subtle smoky note, and natural detoxifying properties — making it as beautiful as it is flavorful.

Perfect for finishing meats, seafood, grilled vegetables, and even desserts, this gourmet salt adds dramatic flair and a hint of earthy complexity to every dish.

Key Benefits:

🖤 Distinctive Flavor & Color – Bold, smoky, and slightly sweet with a jet-black finish
🌊 Pure Sea Salt – Harvested from pristine waters and blended with activated charcoal
🍽️ Culinary Versatility – Ideal as a finishing salt for meats, seafood, eggs, or vegetables
✨ Natural Detox Support – Activated charcoal adds trace minerals and cleansing properties

How to Use:

• Finishing Salt: Sprinkle over grilled meats, seafood, or roasted veggies for rich flavor and visual appeal.

• Gourmet Touch: Use as a striking garnish for salads, eggs, or chocolate desserts.

• Everyday Flavor: Add a pinch to sauces, marinades, or compound butters.

Ingredients:

Sea Salt, Activated Charcoal