Idaho Spice Company
Paprika, Smoked Sweet
Paprika, Smoked Sweet
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Elevate your cooking with the bold, smoky depth of our Smoked Sweet Paprika, a Spanish classic made from ripe chili peppers that are smoke-dried over oak wood. Also known as pimentón, this vibrant red spice delivers a rich, sweet flavor with a distinctive smoky twist that adds complexity to a wide variety of dishes.
Smoked paprika is a key ingredient in Spanish, Cajun, and North African cuisines—perfect for seasoning grilled meats, beans, stews, sausages, and rice-based dishes like paella and jambalaya. Its antioxidant-rich profile may also offer mild anti-inflammatory benefits.
Key Benefits:
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Bold, sweet-smoky flavor from oak-smoked chili peppers
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Adds depth and richness to meats, stews, and rice dishes
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Essential in Spanish, Cajun & North African cooking
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Non-GMO, Gluten-Free, Vegan
Suggested Uses:
Use in dry rubs, marinades, paella, jambalaya, grilled dishes, stews, and chilis. Sprinkle over roasted vegetables or beans to add a smoky, savory edge.
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