Recipe Short RSS
Bacon Ranch Pasta Salad
Ingredients [ingredients] 16 oz box of medium shell pasta (or your choice) cooked per package directions 16 oz shredded cheddar cheese 6 slices cooked bacon diced 1 cup mayonnaise 2 tbsp Veggie Lotion (ranch seasoning) 1 cup frozen peas thawed 1 can 2.25 oz sliced black olives 1 cup cherry tomatoes halved Salt & pepper to taste [/ingredients] Directions [directions] Combine the ranch seasoning with the mayo. Add the cooked pasta to the ranch mayo and fold. Add the remaining ingredients and combine Refrigerate for at least one hour before serving The pasta may absorb some of the ranch mayo...
Chipotle Cocoa Steak Tacos
Ingredients [ingredients] 1 lb steak NY Strip, Ribeye or what you have on hand 1 avocado diced Coleslaw mix Pico 12 tortillas corn or flour Taco cheese blend shredded Life44 Chipotle Cocoa Rub 1 tsp olive oil [/ingredients] Directions [directions] Pull steak out about 15 minutes prior to cooking and rub Life44 Chipotle Cocoa rub on all sides of steak Add 1tsp olive oil to a cast iron skillet and bring to a medium heat. Using this rub you want to cook your steak at a lower temp than normally or the rub will burn and not caramelize. Once heated...
Badass Meatloaf
Ingredients [ingredients] 3 lbs ground beef 1 medium onion diced 1 cup bread crumbs 4 cups cheddar cheese shredded 3 tbsp Bearded Badass Beef Rub 4 cloves garlic minced 1/2 cup beef broth 1 large egg 1 tbsp olive oil 1 tbsp Worcestershire sauce 12 slices bacon cooking spray [/ingredients] Instructions [directions] Preheat oven to 350 degrees Heat a saute pan to medium and add olive oil Add died onion (1 medium onion) and saute for 5 minutes After 5 minutes add your 4 cloves of minced garlic and continue to saute for 2 minutes, then remove the onion and garlic from heat and allow to cool for a bit. Add 3lbs of ground beef, 3tbsp of bearded badass beef rub, the cooked onion and...
El Diablo Avocado Toast
Ingredients [ingredients] 5 oz cherry tomatoes halved 1 clove garlic minced 1 tsp olive oil 2 slices bacon cooked and diced 1 avocado removed from skin and crushed 1 tbsp lemon juice added to crushed avocado and mixed 2 slices sourdough bread toasted or bread of your choice El Diablo Salt [/ingredients] Directions [directions] Pre-heat oven to 375° Sprinkle the 5oz of halved cherry tomatoes with 1 tsp olive oil, the one garlic clove minced and the El Diablo salt (adjust the amount to your level of heat) and mix on a baking sheet Place the tomatoes in your oven...
El Gaucho Cheesesteak
Bringing the amazing flavors of El Gaucho chimichurri to a cheesesteak is the ultimate way to enjoy this iconic classic sandwich Ingredients [ingredients] 2 lbs ribeye sliced thin marinated in El Gaucho for 2 hours 1 red onion sliced 8 slices cheddar cheese 8 oz mushrooms sliced peperoncini (as much or as little as you like) sliced 8 hoagie rolls sliced almost in half [/ingredients] Directions [directions] Using El Gaucho marinate the sliced steak for at least two hours Heat a large nonstick skillet to medium heat and add the sliced onions. Cook for 5-7 minutes and add the mushrooms...